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Ingredient dictionary

Whole grain einkorn flour on a food label: it contains gluten

Whole grain einkorn flour is a kind of einkorn flour. It contains gluten, so the allergen labelling rules apply. It is vegan. Open Food Facts finds it in 20 products, most often in bread.

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Whole grain einkorn flour=gluten

Does whole grain einkorn flour contain an allergen?

Yes. Whole grain einkorn flour is made from wheat, a cereal containing gluten: labels in the UK, Europe and the Gulf must declare it, and US labels must name wheat.

AllergenUSUK and EuropeGulf
Cereals containing glutenPartlyWheat onlyRequiredWheat, rye, barley, oats, spelt, khorasanRequiredWheat, barley, oats, rye, spelt

Read the gluten guide

Is whole grain einkorn flour vegan?

Yes. Whole grain einkorn flour is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.
VegetarianFits youNothing from an animal, by the Open Food Facts record.
Coeliac or gluten-freeNot for youIt is made from a cereal containing gluten.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does whole grain einkorn flour have on a label?

On European labels it is “Einkornvollkornmehl” in German, “farina di piccolo farro integrale” in Italian and “brašno od cjelovitog zrna jednozrna” in Croatian.

German
Einkornvollkornmehl, Einkorn-Vollkornmehl
Italian
farina di piccolo farro integrale, farina di farro monococco integrale
Croatian
brašno od cjelovitog zrna jednozrna

Which foods contain whole grain einkorn flour?

Open Food Facts lists whole grain einkorn flour in the ingredients of 20 products, most often bread, biscuits and cakes and pasta, rice and flour. Most of them are sold in Bulgaria, France and the United States.

  • Bread6
  • Biscuits and cakes5
  • Pasta, rice and flour2

Products with it, by country of sale: Bulgaria 19 · France 2 · United States 1 · Germany 1.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where whole grain einkorn flour turns up, not how much of the market it is.

What kind of ingredient is whole grain einkorn flour?

In the Open Food Facts ingredient tree, whole grain einkorn flour sits under einkorn flour and wholemeal flour.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Whole grain einkorn flour
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  4. European Union: Regulation 1169/2011 on food information to consumers, Annex II
  5. UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
  6. US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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