Food and dish guide

Chicken wraps: allergens and what’s inside

Of 128 packs of chicken wraps whose ingredients Open Food Facts reads in full, 96% list gluten and 71% list milk. Another 30% carry a “may contain” line for sesame. Most list salt, water and wheat flour.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

Not for you

for a gluten-free profile, on 96% of these packs

Which allergens are in chicken wraps?

Of 128 packs of chicken wraps whose ingredient list Open Food Facts reads in full, 96% list gluten, 71% list milk, 63% list egg and 57% list mustard. Another 30% carry a “may contain” line for sesame, 25% for fish and 24% for tree nuts. Recipes differ from pack to pack, so the label in your hand is the one that counts.

Coeliac or gluten-freeNot for you96% list gluten.
Milk allergyNot for you71% list milk; 9% more carry a “may contain” line for it.
Egg allergyNot for you63% list egg; 9% more carry a “may contain” line for it.
Mustard allergyNot for you57% list mustard; 8% more carry a “may contain” line for it.
Soy allergyHeads up16% list soy; 20% more carry a “may contain” line for it.
Fish allergyHeads up15% list fish; 25% more carry a “may contain” line for it.

Not for you when most of these packs list the allergen, Heads up when fewer do or only a “may contain” line names it. In the app, a profile gets Not for you on a pack that lists the allergen and Heads up on one whose “may contain” line names it: it reads the pack in your hand, not these counts.

Read the gluten guide · Read the milk guide · Read the eggs guide

What are chicken wraps usually made of?

The ingredients most packs of chicken wraps list, with the share of packs that list each: salt (97%), water (97%), wheat flour (93%) and rapeseed oil (90%).

Packs in Open Food Facts, by country of sale: France 132 · United Kingdom 99 · United States 79 · Belgium 29.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows what these packs list, not every recipe for chicken wraps.

Calories and nutrients

Not shown here. Open Food Facts records calories and nutrients per 100 g or per 100 ml without saying which, so a figure for all these packs together could mislead. The pack you buy prints its own, and that is the figure to log.

What kind of food are chicken wraps?

In the Open Food Facts categories, chicken wraps are one of the wraps.

What else are chicken wraps called?

French
Wraps au poulet
German
Hähnchen-Wraps
Spanish
Wraps de pollo
Italian
Wraps di pollo
Dutch
Kippenwraps, Wraps met kip

Bravoora reads every pack for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

Every share is counted over the packs whose ingredient list Open Food Facts reads in full. A pack lists an allergen when Open Food Facts’ allergen field names it, or when one of its ingredients stands for it by the same two-of-three checks as the ingredient dictionary (tahini is sesame, a cheese is milk). A “may contain” line counts only for an allergen the pack does not list.

  1. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  2. Open Food Facts: categories and ingredients taxonomies (names, kinds, allergens), ODbL
  3. Open Food Facts: Chicken wraps

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this guide’s data · How we check

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