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Food and dish guide

Cream puff: allergens and what’s inside

Of 42 packs of cream puff whose ingredients Open Food Facts reads in full, 98% list gluten and 98% list milk. Another 38% carry a “may contain” line for tree nuts. Most list sugar, egg and wheat flour.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

Not for you

for a gluten-free profile, on 98% of these packs

Which allergens are in cream puff?

Of 42 packs of cream puff whose ingredient list Open Food Facts reads in full, 98% list gluten, 98% list milk, 95% list egg and 19% list soy. Another 38% carry a “may contain” line for tree nuts, 29% for soy and 7% for mustard. Recipes differ from pack to pack, so the label in your hand is the one that counts.

Coeliac or gluten-freeNot for you98% list gluten.
Milk allergyNot for you98% list milk; 2% more carry a “may contain” line for it.
Egg allergyNot for you95% list egg.
Soy allergyHeads up19% list soy; 29% more carry a “may contain” line for it.
Sulphite sensitivityHeads up2% list sulphites.
Tree nut allergyHeads up2% list tree nuts; 38% more carry a “may contain” line for them.

Not for you when most of these packs list the allergen, Heads up when fewer do or only a “may contain” line names it. In the app, a profile gets Not for you on a pack that lists the allergen and Heads up on one whose “may contain” line names it: it reads the pack in your hand, not these counts.

Read the gluten guide · Read the milk guide · Read the eggs guide

What is cream puff usually made of?

The ingredients most packs of cream puff list, with the share of packs that list each: sugar (98%), egg (95%), wheat flour (95%) and salt (90%).

Packs in Open Food Facts, by country of sale: France 167 · Italy 64 · Germany 30 · Spain 22.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows what these packs list, not every recipe for cream puff.

Calories and nutrients

Not shown here. Open Food Facts records calories and nutrients per 100 g or per 100 ml without saying which, so a figure for all these packs together could mislead. The pack you buy prints its own, and that is the figure to log.

What kind of food is cream puff?

In the Open Food Facts categories, cream puff is one of the pastries.

What else is cream puff called?

In EnglishPastry cream puff
French
Profiteroles, Profiterole
German
Windbeutel, Profiterole
Spanish
Bocadito de nata, Profiterol
Italian
Profiterole, Profiteroles
Dutch
Soesjes, Profiterole

Bravoora reads every pack for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

Every share is counted over the packs whose ingredient list Open Food Facts reads in full. A pack lists an allergen when Open Food Facts’ allergen field names it, or when one of its ingredients stands for it by the same two-of-three checks as the ingredient dictionary (tahini is sesame, a cheese is milk). A “may contain” line counts only for an allergen the pack does not list.

  1. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  2. Open Food Facts: categories and ingredients taxonomies (names, kinds, allergens), ODbL
  3. Open Food Facts: Cream puff

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this guide’s data · How we check

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