Food and dish guide

Tuna sandwiches: allergens and what’s inside

Of 164 packs of tuna sandwiches whose ingredients Open Food Facts reads in full, 98% list fish and 98% list gluten. Another 43% carry a “may contain” line for sesame. Most list salt, water and tuna.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

Not for you

for a fish allergy profile, on 98% of these packs

Which allergens are in tuna sandwiches?

Of 164 packs of tuna sandwiches whose ingredient list Open Food Facts reads in full, 98% list fish, 98% list gluten, 92% list egg and 84% list mustard. Another 43% carry a “may contain” line for sesame, 37% for crustaceans and 37% for soy. Recipes differ from pack to pack, so the label in your hand is the one that counts.

Fish allergyNot for you98% list fish.
Coeliac or gluten-freeNot for you98% list gluten.
Egg allergyNot for you92% list egg; 3% more carry a “may contain” line for it.
Mustard allergyNot for you84% list mustard; 7% more carry a “may contain” line for it.
Milk allergyHeads up45% list milk; 30% more carry a “may contain” line for it.
Soy allergyHeads up16% list soy; 37% more carry a “may contain” line for it.

Not for you when most of these packs list the allergen, Heads up when fewer do or only a “may contain” line names it. In the app, a profile gets Not for you on a pack that lists the allergen and Heads up on one whose “may contain” line names it: it reads the pack in your hand, not these counts.

Read the fish guide · Read the gluten guide · Read the eggs guide

What are tuna sandwiches usually made of?

The ingredients most packs of tuna sandwiches list, with the share of packs that list each: salt (99%), water (99%), tuna (98%) and vinegar (95%).

Packs in Open Food Facts, by country of sale: France 191 · Italy 36 · Switzerland 31 · United Kingdom 17.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows what these packs list, not every recipe for tuna sandwiches.

Calories and nutrients

Not shown here. Open Food Facts records calories and nutrients per 100 g or per 100 ml without saying which, so a figure for all these packs together could mislead. The pack you buy prints its own, and that is the figure to log.

What kind of food are tuna sandwiches?

In the Open Food Facts categories, tuna sandwiches are one of the fish sandwiches.

What else are tuna sandwiches called?

French
Sandwichs au thon
German
Thunfisch-Sandwich, Thunfischsandwich
Spanish
Sándwiches de atún, Bocadillos de atún
Italian
Panini al tonno, Tramezzini al tonno
Dutch
Tonijnsandwiches
Portuguese
Sanduíches de atum

Bravoora reads every pack for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

Every share is counted over the packs whose ingredient list Open Food Facts reads in full. A pack lists an allergen when Open Food Facts’ allergen field names it, or when one of its ingredients stands for it by the same two-of-three checks as the ingredient dictionary (tahini is sesame, a cheese is milk). A “may contain” line counts only for an allergen the pack does not list.

  1. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  2. Open Food Facts: categories and ingredients taxonomies (names, kinds, allergens), ODbL
  3. Open Food Facts: Tuna sandwiches

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this guide’s data · How we check

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