Ingredient dictionary
Atlantic cod on a food label: it contains fish
Atlantic cod is a kind of cod. It contains fish, so the allergen labelling rules apply. It is not vegan. Open Food Facts finds it in 534 products, most often in white fish.
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Atlantic cod=fish
Does Atlantic cod contain an allergen?
Yes. Atlantic cod contains fish: labels in the US, the UK, Europe and the Gulf must declare it.
| Allergen | US | UK and Europe | Gulf |
|---|---|---|---|
| Fish | Required | Required | Required |
Is Atlantic cod vegan?
No. Atlantic cod is not vegan: it comes from an animal. It is not vegetarian either.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does Atlantic cod have on a label?
In English Atlantic cod can also read “Gadus morhua”. On European labels it is “morue de l'Atlantique” in French, “atlantischer Kabeljau” in German and “Merluzzo atlantico” in Italian. The other 8 languages are listed below.
- French
- morue de l'Atlantique, Gadus morhua
- German
- atlantischer Kabeljau, Gadus morhua
- Italian
- Merluzzo atlantico, Merluzzo bianco atlantico
- Dutch
- Atlantische kabeljauw, Gadus morhua
- Portuguese
- bacalhau-do-atlântico, Gadus morhua
- Polish
- Dorsz atlantycki, Gadus morhua
- Finnish
- Atlantin turska, Gadus morhua
- Czech
- treska obecná, Gadus morhua
- Hungarian
- Atlanti tőkehal, Gadus morhua
- Croatian
- atlantski bakalar
- Turkish
- Atlantik morinası, Gadus morhua
Which foods contain Atlantic cod?
Open Food Facts lists Atlantic cod in the ingredients of 534 products, most often white fish, fish and seafood and ready meals. Most of them are sold in France, the United Kingdom and Spain.
Products with it, by country of sale: France 245 · United Kingdom 67 · Spain 44 · Norway 38.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where Atlantic cod turns up, not how much of the market it is.
What kind of ingredient is Atlantic cod?
Atlantic cod is a kind of cod.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Atlantic cod
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- European Union: Regulation 1169/2011 on food information to consumers, Annex II
- UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
- US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)
- Wikipedia: Atlantic cod
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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