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Ingredient dictionary

Canadian maple syrup on a food label: allergens, diets and other names

Canadian maple syrup is a kind of maple syrup. It is not one of the allergens that labels must declare. It is vegan. Per 100 g: about 262 kcal and 0 g protein.

By Bravoora teamUpdated 13 October 2026Sources checked 13 October 20264 sourcesHow we check

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Does canadian maple syrup contain an allergen?

Canadian maple syrup is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is canadian maple syrup vegan?

Yes. Canadian maple syrup is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.

VegetarianFits youNothing from an animal, by the Open Food Facts record.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does canadian maple syrup have on a label?

On European labels it is “sirop d’érable canadien” in French, “Kanadischer Ahornsirup” in German and “sciroppo d'acero canadese” in Italian. The other 3 languages are listed below.

French: sirop d’érable canadien
German: Kanadischer Ahornsirup
Italian: sciroppo d'acero canadese
Finnish: kanadalainen vaahterasiirappi
Hungarian: kanadai juharszirup
Croatian: kanadski javorov sirup

Which foods contain canadian maple syrup?

Open Food Facts lists canadian maple syrup in the ingredients of 17 products, most often biscuits and cakes, breakfast cereals and sweets. Most of them are sold in Germany, France and the United Kingdom.

Biscuits and cakes7
Breakfast cereals1
Sweets1

Products with it, by country of sale: Germany 7 · France 6 · United Kingdom 5 · Switzerland 1.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where canadian maple syrup turns up, not how much of the market it is.

How many calories are in canadian maple syrup?

Canadian maple syrup has about 262 kcal per 100 g, with 0 g protein, 67 g carbohydrate and 0.1 g fat. The figures are for the entry “maple syrup” (the closest food in the table) in CIQUAL, the French food composition table published by ANSES.

262kcal per 100 g

0g protein

67g carbohydrate

0.1g fat

Also per 100 g: sugars 63 g, saturated fat 0 g, fibre 0 g, salt 0.02 g, energy 1,110 kJ.

ANSES CIQUAL table, CALNUT 2020 edition, food code 31034 (the closest food in the table). A product’s own nutrition panel is the figure to log.

What kind of ingredient is canadian maple syrup?

Canadian maple syrup is a kind of maple syrup.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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