Ingredient dictionary
Cardamom on a food label: allergens, diets and other names
Cardamom is a kind of spice. Whether it carries an allergen depends on how it was made. It is vegan. Open Food Facts finds it in 5,464 products, most often in ready meals. Per 100 g: about 321 kcal and 11 g protein.
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Does cardamom contain an allergen?
It depends on how it was made. Open Food Facts does not link cardamom to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.
Is cardamom vegan?
Yes. Cardamom is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does cardamom have on a label?
In English cardamom can also read “cardamon” or “Elaichi”. On European labels it is “cardamome” in French, “kardamom” in German and “cardamomo” in Spanish. The other 11 languages are listed below.
- French
- cardamome, cardamone
- German
- kardamom
- Spanish
- cardamomo
- Italian
- cardamomo
- Dutch
- kardemom, cardamon
- Portuguese
- cardamomo
- Polish
- kardamon
- Swedish
- kardemumma
- Danish
- kardemomme
- Finnish
- kardemumma
- Czech
- kardamom
- Romanian
- cardamon
- Croatian
- kardamom
- Turkish
- kakule
Which foods contain cardamom?
Open Food Facts lists cardamom or a more specific kind of it in the ingredients of 5,464 products, most often ready meals, unsweetened drinks and dressings and sauces. Most of them are sold in France, the United States and the United Kingdom.
Products with it, by country of sale: France 1,304 · United States 1,168 · United Kingdom 979 · Germany 744.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where cardamom turns up, not how much of the market it is.
How many calories are in cardamom?
Cardamom has about 321 kcal per 100 g, with 11 g protein, 41 g carbohydrate and 6.7 g fat. The figures are for the entry “Cardamom, powder” (the closest food in the table) in CIQUAL, the French food composition table published by ANSES.
Also per 100 g: sugars 3.1 g, saturated fat 1.8 g, fibre 28 g, salt 0.05 g, energy 1,340 kJ.
ANSES CIQUAL table, CALNUT 2020 edition, food code 11075 (the closest food in the table). A product’s own nutrition panel is the figure to log.
What kind of ingredient is cardamom?
Cardamom is a kind of spice.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Cardamom
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- ANSES: CIQUAL French food composition table (CALNUT 2020 edition), Licence Ouverte 2.0
- Wikipedia: Cardamom
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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