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Ingredient dictionary

Chocolate coating on a food label: allergens, diets and other names

Chocolate coating is a kind of coating. Some kinds of chocolate coating carry an allergen (milk). Whether it is vegan depends on how it was made. Open Food Facts finds it in 1,748 products, most often in biscuits and cakes.

By Bravoora teamUpdated 13 October 2026Sources checked 13 October 20263 sourcesHow we check

Heads up

for a milk allergy profile

Does chocolate coating contain an allergen?

It depends on the kind. Some kinds of chocolate coating carry an allergen: milk chocolate coating and white chocolate coating contain milk. A label must name the allergen, so check which kind it says.

Is chocolate coating vegan?

It depends on the make. Some kinds of chocolate coating are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. Whether it is vegetarian depends on the make too.

VeganHeads upSome kinds are made with an animal product, and a label rarely says which.

VegetarianHeads upSome kinds are made with an animal product vegetarians avoid, and a label rarely says which.

Milk allergyHeads upSome kinds contain milk, for example milk chocolate coating.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does chocolate coating have on a label?

On European labels it is “chocolat de couverture” in French, “cobertura de chocolate” in Spanish and “rivestimento di cioccolato” in Italian. The other 3 languages are listed below.

French: chocolat de couverture
Spanish: cobertura de chocolate
Italian: rivestimento di cioccolato
Portuguese: chocolate de cobertura
Polish: czekolada couverture
Croatian: čokoladna kuvertura, čokoladni preljev

Which foods contain chocolate coating?

Open Food Facts lists chocolate coating or a more specific kind of it in the ingredients of 1,748 products, most often biscuits and cakes, ice cream and sweets. Most of them are sold in the United States, France and Spain.

Biscuits and cakes344
Ice cream191
Sweets177
Chocolate36
Pasta, rice and flour18
Sweetened drinks8

Products with it, by country of sale: United States 999 · France 352 · Spain 162 · United Kingdom 65.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where chocolate coating turns up, not how much of the market it is.

What kind of ingredient is chocolate coating?

Chocolate coating is a kind of coating.

Kinds of chocolate coatingMilk chocolate coating White chocolate coatingChocolate and hazelnut coating

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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