Ingredient dictionary
Condiment with white balsamic on a food label: allergens, diets and other names
Condiment with white balsamic is a kind of white balsamic vinegar. Whether it carries an allergen depends on how it was made. It is vegan. Open Food Facts finds it in 73 products, most often in ready meals.
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Does condiment with white balsamic contain an allergen?
It depends on how it was made. Open Food Facts does not link condiment with white balsamic to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.
Is condiment with white balsamic vegan?
Yes. Condiment with white balsamic is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does condiment with white balsamic have on a label?
On European labels it is “condiment balsamique blanc” in French, “Condimento con balsamico bianco” in Italian and “začiniti bijelim balzamikom” in Croatian.
- French
- condiment balsamique blanc
- Italian
- Condimento con balsamico bianco
- Croatian
- začiniti bijelim balzamikom
Which foods contain condiment with white balsamic?
Open Food Facts lists condiment with white balsamic in the ingredients of 73 products, most often ready meals, salty and fatty foods and vegetables. Most of them are sold in France, Belgium and the United Kingdom.
Products with it, by country of sale: France 72 · Belgium 2 · United Kingdom 1 · Italy 1.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where condiment with white balsamic turns up, not how much of the market it is.
What kind of ingredient is condiment with white balsamic?
Condiment with white balsamic is a kind of white balsamic vinegar.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Condiment with white balsamic
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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