Ingredient dictionary

Duck wing on a food label: allergens, diets and other names

Duck wing is a kind of duck meat. It is not one of the allergens that labels must declare. It is not vegan. Open Food Facts finds it in 214 products, most often in ready meals.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

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Does duck wing contain an allergen?

Duck wing is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is duck wing vegan?

No. Duck wing is not vegan: it comes from an animal. It is not vegetarian either.

VeganNot for youNot vegan: it comes from an animal.
VegetarianNot for youIt comes from meat or another slaughter product.

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What other names does duck wing have on a label?

In English duck wing can also read “duck wings”. On European labels it is “manchons de canard” in French, “Entenflügel” in German and “ala d'anatra” in Italian. One more language is listed below.

In Englishduck wings
French
manchons de canard
German
Entenflügel, Enten-Flügel
Italian
ala d'anatra
Croatian
pačje krilo

Which foods contain duck wing?

Open Food Facts lists duck wing in the ingredients of 214 products, most often ready meals, poultry and processed meat. Most of them are sold in France, Germany and French Polynesia.

  • Ready meals140
  • Poultry37
  • Processed meat7
  • Meat, fish and eggs1
  • Meat1
  • Potatoes1

Products with it, by country of sale: France 213 · Germany 5 · French Polynesia 1 · Switzerland 1.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where duck wing turns up, not how much of the market it is.

What kind of ingredient is duck wing?

Duck wing is a kind of duck meat.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Duck wing
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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