Ingredient dictionary
Fructooligosaccharide on a food label: allergens, diets and other names
Fructooligosaccharide is one of the prebiotics. Whether it carries an allergen depends on how it was made. Open Food Facts finds it in 1,207 products, most often in biscuits and cakes.
By Bravoora teamUpdated Sources checked 4 sourcesHow we check
Does fructooligosaccharide contain an allergen?
It depends on how it was made. Open Food Facts does not link fructooligosaccharide to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.
What other names does fructooligosaccharide have on a label?
In English fructooligosaccharide can also read “fructo-oligosaccharide” or “Fructooligosaccharid”. On European labels it is “fructooligosaccharides” in French, “Fructooligosaccharid” in German and “Fructooligosacárido” in Spanish. The other 7 languages are listed below.
- French
- fructooligosaccharides, Fructo-oligosaccharide
- German
- Fructooligosaccharid
- Spanish
- Fructooligosacárido, Fructoligosacáridos
- Italian
- Frutto-oligosaccaridi
- Dutch
- fructo-oligosachariden
- Portuguese
- Frutooligossacarídeo
- Polish
- fruktooligosacharydy
- Finnish
- frukto-oligosakkaridi
- Hungarian
- frukto-oligoszacharid
- Croatian
- fruktooligosaharid
Which foods contain fructooligosaccharide?
Open Food Facts lists fructooligosaccharide in the ingredients of 1,207 products, most often biscuits and cakes, baby milks and milk and yoghurt. Most of them are sold in France, the United States and the United Kingdom.
Products with it, by country of sale: France 460 · United States 322 · United Kingdom 85 · Spain 54.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where fructooligosaccharide turns up, not how much of the market it is.
What kind of ingredient is fructooligosaccharide?
Fructooligosaccharide is one of the prebiotics.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Fructooligosaccharide
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- Wikipedia: Fructooligosaccharide
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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