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Ingredient dictionary

Mango on a food label: allergens, diets and other names

Mango is a kind of fruit. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 13,036 products, most often in unsweetened drinks. Per 100 g: about 74 kcal and 0.6 g protein.

By Bravoora teamUpdated 13 October 2026Sources checked 13 October 20265 sourcesHow we check

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Does mango contain an allergen?

Mango is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is mango vegan?

Yes. Mango is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.

VegetarianFits youNothing from an animal, by the Open Food Facts record.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does mango have on a label?

In English mango can also read “mangoes”. On European labels it is “mangue” in French, “Mangos” in German and “manga” in Portuguese. One more language is listed below.

In Englishmangoes

French: mangue, mangues
German: Mangos
Portuguese: manga
Croatian: manga, od manga

Which foods contain mango?

Open Food Facts lists mango or a more specific kind of it in the ingredients of 13,036 products, most often unsweetened drinks, sweetened drinks and fruit. Most of them are sold in the United States, France and Germany.

Unsweetened drinks1,807
Sweetened drinks1,661
Fruit934
Sweets846
Milk and yoghurt740
Dressings and sauces495

Products with it, by country of sale: United States 4,029 · France 3,976 · Germany 1,562 · United Kingdom 803.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where mango turns up, not how much of the market it is.

How many calories are in mango?

Mango has about 74 kcal per 100 g, with 0.6 g protein, 14 g carbohydrate and 0.3 g fat. The figures are for the entry “Mango, pulp, raw” in CIQUAL, the French food composition table published by ANSES.

74kcal per 100 g

0.6g protein

14g carbohydrate

0.3g fat

Also per 100 g: sugars 13 g, saturated fat 0 g, fibre 1.6 g, salt 0.01 g, energy 314 kJ.

ANSES CIQUAL table, CALNUT 2020 edition, food code 13025. A product’s own nutrition panel is the figure to log.

What kind of ingredient is mango?

Mango is a kind of fruit.

Kinds of mangoMango puree Mango juiceMango imported by boat

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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