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Ingredient dictionary

Mango puree on a food label: allergens, diets and other names

Mango puree is a kind of mango. Whether it carries an allergen depends on how it was made. Whether it is vegan depends on how it was made. Open Food Facts finds it in 4,189 products, most often in unsweetened drinks. Per 100 g: about 74 kcal and 0.6 g protein.

By Bravoora teamUpdated 13 October 2026Sources checked 13 October 20264 sourcesHow we check

Heads up

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Does mango puree contain an allergen?

It depends on how it was made. Open Food Facts does not link mango puree to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.

Is mango puree vegan?

It depends on the make. Some kinds of mango puree are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. Whether it is vegetarian depends on the make too.

VeganHeads upSome kinds are made with an animal product, and a label rarely says which.

VegetarianHeads upSome kinds are made with an animal product vegetarians avoid, and a label rarely says which.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does mango puree have on a label?

On European labels it is “purée de mangue” in French, “Mangopüree” in German and “Puré de mango” in Spanish. The other 7 languages are listed below.

French: purée de mangue, purée de mangues
German: Mangopüree, Mangopulpe
Spanish: Puré de mango
Italian: polpa di mango
Dutch: mangopuree
Portuguese: Puré de manga, polpa de manga
Polish: przecier z mango, puree z mango
Swedish: mangopuré
Finnish: mangopyree
Croatian: pire od manga

Which foods contain mango puree?

Open Food Facts lists mango puree or a more specific kind of it in the ingredients of 4,189 products, most often unsweetened drinks, sweetened drinks and ice cream. Most of them are sold in France, the United States and Germany.

Unsweetened drinks1,105
Sweetened drinks673
Ice cream306
Milk and yoghurt254
Fruit146
Dressings and sauces145

Products with it, by country of sale: France 1,459 · United States 1,314 · Germany 607 · United Kingdom 256.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where mango puree turns up, not how much of the market it is.

How many calories are in mango puree?

Mango puree has about 74 kcal per 100 g, with 0.6 g protein, 14 g carbohydrate and 0.3 g fat. The figures are for the entry “Mango, pulp, raw” in CIQUAL, the French food composition table published by ANSES.

74kcal per 100 g

0.6g protein

14g carbohydrate

0.3g fat

Also per 100 g: sugars 13 g, saturated fat 0 g, fibre 1.6 g, salt 0.01 g, energy 314 kJ.

ANSES CIQUAL table, CALNUT 2020 edition, food code 13025. A product’s own nutrition panel is the figure to log.

What kind of ingredient is mango puree?

In the Open Food Facts ingredient tree, mango puree sits under mango and purée.

Kinds of mango pureeMango puree from concentrateConcentrated mango pureeMango puree partially from concentrate

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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