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Ingredient dictionary

Marsala wine on a food label: allergens, diets and other names

Marsala wine is a kind of liqueur wine. Whether it carries an allergen depends on how it was made. Whether it is vegan depends on how it was made. Open Food Facts finds it in 363 products, most often in biscuits and cakes. Per 100 g: about 211 kcal and 0.1 g protein.

By Bravoora teamUpdated 13 October 2026Sources checked 13 October 20265 sourcesHow we check

Heads up

for a vegan profile

Does marsala wine contain an allergen?

It depends on how it was made. Open Food Facts does not link marsala wine to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.

Is marsala wine vegan?

It depends on the make. Some kinds of marsala wine are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. It is vegetarian.

VeganHeads upSome kinds are made with an animal product, and a label rarely says which.

VegetarianFits youNot meat or fish.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does marsala wine have on a label?

On European labels it is “vin marsala” in French, “Marsala” in Spanish and “vino marsala” in Italian. The other 6 languages are listed below.

French: vin marsala, vin Marsala AOC
Spanish: Marsala, vino de Marsala
Italian: vino marsala, vino di Marsala
Portuguese: Vinho Marsala, vinho de Marsala
Swedish: Marsalavin
Finnish: Marsala, marsala-viini
Czech: víno Marsala
Romanian: Vin de Marsala
Croatian: marsala

Which foods contain marsala wine?

Open Food Facts lists marsala wine in the ingredients of 363 products, most often biscuits and cakes, dairy desserts and ice cream. Most of them are sold in France, the United States and Italy.

Biscuits and cakes115
Dairy desserts36
Ice cream35
Dressings and sauces18
Ready meals15
Meat15

Products with it, by country of sale: France 162 · United States 88 · Italy 54 · United Kingdom 25.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where marsala wine turns up, not how much of the market it is.

How many calories are in marsala wine?

Marsala wine has about 211 kcal per 100 g, with 0.1 g protein, 28 g carbohydrate and 0 g fat. The figures are for the entry “Marsala wine” in CIQUAL, the French food composition table published by ANSES.

211kcal per 100 g

0.1g protein

28g carbohydrate

0g fat

Also per 100 g: sugars 28 g, saturated fat 0 g, fibre 0 g, salt 0.01 g, energy 887 kJ.

ANSES CIQUAL table, CALNUT 2020 edition, food code 1015. A product’s own nutrition panel is the figure to log.

What kind of ingredient is marsala wine?

Marsala wine is a kind of liqueur wine.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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