Ingredient dictionary
Liqueur wine on a food label: allergens, diets and other names
Liqueur wine is a kind of wine. Whether it carries an allergen depends on how it was made. Whether it is vegan depends on how it was made. Open Food Facts finds it in 2,321 products, most often in salty and fatty foods.
By Bravoora teamUpdated Sources checked 4 sourcesHow we check
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Does liqueur wine contain an allergen?
It depends on how it was made. Open Food Facts does not link liqueur wine to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.
Is liqueur wine vegan?
It depends on the make. Some kinds of liqueur wine are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. It is vegetarian.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does liqueur wine have on a label?
In English liqueur wine can also read “fortified wine”. On European labels it is “vin de liqueur” in French, “Likörwein” in German and “vino fortificado” in Spanish. The other 11 languages are listed below.
- French
- vin de liqueur
- German
- Likörwein
- Spanish
- vino fortificado
- Italian
- vino liquoroso
- Dutch
- likeurwijn, versterkte wijn
- Portuguese
- vinho fortificado
- Polish
- Wino wzmacniane
- Swedish
- Starkvin
- Danish
- Hedvin
- Norwegian
- Sterkvin
- Finnish
- Väkevä viini
- Hungarian
- likőrbor
- Romanian
- Vin fortificat
- Croatian
- likersko vino, desertno vino
Which foods contain liqueur wine?
Open Food Facts lists liqueur wine or a more specific kind of it in the ingredients of 2,321 products, most often salty and fatty foods, ready meals and biscuits and cakes. Most of them are sold in France, the United States and the United Kingdom.
Products with it, by country of sale: France 1,268 · United States 646 · United Kingdom 162 · Germany 72.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where liqueur wine turns up, not how much of the market it is.
What kind of ingredient is liqueur wine?
Liqueur wine is a kind of wine.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Liqueur wine
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- Wikipedia: Fortified wine
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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