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Ingredient dictionary

Reblochon on a food label: it contains milk

Reblochon is a kind of cheese. It contains milk, so the allergen labelling rules apply. It is not vegan. Open Food Facts finds it in 219 products, most often in ready meals. Per 100 g: about 328 kcal and 20 g protein.

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Reblochon=milk

Does Reblochon contain an allergen?

Yes. Reblochon contains milk: labels in the US, the UK, Europe and the Gulf must declare it.

AllergenUSUK and EuropeGulf
MilkRequiredRequiredLactose includedRequiredLactose included

Read the milk guide

Is Reblochon vegan?

No. Reblochon is not vegan: it is made from milk. Whether it is vegetarian depends on the make too.

VeganNot for youNot vegan: it is made from milk.
VegetarianHeads upSome kinds are made with an animal product vegetarians avoid, and a label rarely says which.
Milk allergyNot for youIt contains milk.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does Reblochon have on a label?

On European labels it is “fromage reblochon” in French and “reblochon sajt” in Hungarian.

French
fromage reblochon
Hungarian
reblochon sajt

Which foods contain Reblochon?

Open Food Facts lists Reblochon in the ingredients of 219 products, most often ready meals, pizzas, pies and quiches and sandwiches. Most of them are sold in France, Spain and Belgium.

  • Ready meals123
  • Pizzas, pies and quiches30
  • Sandwiches6
  • Savoury snacks5
  • Cheese4
  • Pasta, rice and flour3

Products with it, by country of sale: France 218 · Spain 2 · Belgium 2 · United States 1.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where Reblochon turns up, not how much of the market it is.

How many calories are in Reblochon?

Reblochon has about 328 kcal per 100 g, with 20 g protein, 0 g carbohydrate and 27 g fat. The figures are for the entry “Reblochon cheese, from cow's milk” in CIQUAL, the French food composition table published by ANSES.

328kcal per 100 g
20g protein
0g carbohydrate
27g fat

Also per 100 g: sugars 0 g, saturated fat 19 g, fibre 0 g, salt 1.27 g, energy 1,360 kJ.

ANSES CIQUAL table, CALNUT 2020 edition, food code 12045. A product’s own nutrition panel is the figure to log.

What kind of ingredient is Reblochon?

In the Open Food Facts ingredient tree, Reblochon sits under cheese and cow cheese.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Reblochon
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  4. ANSES: CIQUAL French food composition table (CALNUT 2020 edition), Licence Ouverte 2.0
  5. European Union: Regulation 1169/2011 on food information to consumers, Annex II
  6. UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
  7. US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)
  8. Wikipedia: Reblochon

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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