Build my profileBuild my profile

Ingredient dictionary

Rum flavouring on a food label: allergens, diets and other names

Rum flavouring is a kind of flavouring. Whether it carries an allergen depends on how it was made. Whether it is vegan depends on how it was made. Open Food Facts finds it in 93 products, most often in biscuits and cakes.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

Heads up

for a vegan profile

Does rum flavouring contain an allergen?

It depends on how it was made. Open Food Facts does not link rum flavouring to an allergen, and Bravoora’s label checker does not read the name as one. The label must name any allergen it carries.

Is rum flavouring vegan?

It depends on the make. Some kinds of rum flavouring are made with an animal product and a label rarely says which, so a vegan profile gets Heads up. Whether it is vegetarian depends on the make too.

VeganHeads upSome kinds are made with an animal product, and a label rarely says which.
VegetarianHeads upSome kinds are made with an animal product vegetarians avoid, and a label rarely says which.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does rum flavouring have on a label?

On European labels it is “aroma di rum” in Italian, “aromat rumowy” in Polish and “aroma rum” in Croatian.

Italian
aroma di rum
Polish
aromat rumowy
Croatian
aroma rum, rum aroma

Which foods contain rum flavouring?

Open Food Facts lists rum flavouring or a more specific kind of it in the ingredients of 93 products, most often biscuits and cakes, sweetened drinks and sweets. Most of them are sold in France, the United States and Germany.

  • Biscuits and cakes25
  • Sweetened drinks14
  • Sweets12
  • Chocolate4
  • Ice cream4
  • Alcoholic drinks3

Products with it, by country of sale: France 50 · United States 22 · Germany 11 · Croatia 4.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where rum flavouring turns up, not how much of the market it is.

What kind of ingredient is rum flavouring?

Rum flavouring is a kind of flavouring.

Kinds of rum flavouringNatural rum flavouringRum flavouring preparation

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Rum flavouring
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

Create a website profile with the things you avoid and the people you check for.

Build my profile

Save and edit your profile on this website. App transfer is not available yet.