Ingredient dictionary
Sweet peas on a food label: allergens, diets and other names
Sweet peas are one of the garden peas. They are not one of the allergens that labels must declare. They are vegan. Open Food Facts finds them in 204 products, most often in vegetables.
By Bravoora teamUpdated Sources checked 3 sourcesHow we check
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Do sweet peas contain an allergen?
Sweet peas are not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Are sweet peas vegan?
Yes. Sweet peas are vegan and vegetarian: Open Food Facts records nothing from an animal in them.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names do sweet peas have on a label?
On European labels they are “petits pois doux” in French, “pisello dolce” in Italian and “zoete doperwten” in Dutch. One more language is listed below.
- French
- petits pois doux, petit pois doux
- Italian
- pisello dolce
- Dutch
- zoete doperwten
- Swedish
- söta ärtor
Which foods contain sweet peas?
Open Food Facts lists sweet peas in the ingredients of 204 products, most often vegetables, ready meals and savoury snacks. Most of them are sold in France, the United States and Belgium.
Products with it, by country of sale: France 187 · United States 12 · Belgium 12 · Spain 9.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where sweet peas turn up, not how much of the market they are.
What kind of ingredient are sweet peas?
Sweet peas are one of the garden peas.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Sweet peas
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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