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Ingredient dictionary

Sweetened plain yogurt on a food label: it contains milk

Sweetened plain yogurt is a kind of yogurt. It contains milk, so the allergen labelling rules apply. It is vegetarian but not vegan. Open Food Facts finds it in 20 products, most often in milk and yoghurt.

By Bravoora teamUpdated Sources checked 6 sourcesHow we check

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for a milk allergy profile

Sweetened plain yogurt=milk

Does sweetened plain yogurt contain an allergen?

Yes. Sweetened plain yogurt contains milk: labels in the US, the UK, Europe and the Gulf must declare it.

AllergenUSUK and EuropeGulf
MilkRequiredRequiredLactose includedRequiredLactose included

Read the milk guide

Is sweetened plain yogurt vegan?

No. Sweetened plain yogurt is not vegan: it is made from milk. It is vegetarian.

VeganNot for youNot vegan: it is made from milk.
VegetarianFits youNot meat or fish.
Milk allergyNot for youIt contains milk.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does sweetened plain yogurt have on a label?

On European labels it is “yaourt nature sucré” in French, “Joghurt gesüßt” in German and “yogur natural azucarado” in Spanish. The other 2 languages are listed below.

French
yaourt nature sucré
German
Joghurt gesüßt, Naturjoghurt gesüßt
Spanish
yogur natural azucarado
Italian
yogurt naturale zuccherato
Croatian
zaslađeni obični jogurt

Which foods contain sweetened plain yogurt?

Open Food Facts lists sweetened plain yogurt in the ingredients of 20 products, most often milk and yoghurt. Most of them are sold in Spain, Portugal and Belgium.

  • Milk and yoghurt19

Products with it, by country of sale: Spain 20 · Portugal 2 · Belgium 1.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where sweetened plain yogurt turns up, not how much of the market it is.

What kind of ingredient is sweetened plain yogurt?

Sweetened plain yogurt is a kind of yogurt.

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Sweetened plain yogurt
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  4. European Union: Regulation 1169/2011 on food information to consumers, Annex II
  5. UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
  6. US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

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