Ingredient dictionary
Wild strawberry on a food label: allergens, diets and other names
Wild strawberry is a kind of strawberry. It is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 123 products, most often in sweets.
By Bravoora teamUpdated Sources checked 4 sourcesHow we check
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Does wild strawberry contain an allergen?
Wild strawberry is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.
Is wild strawberry vegan?
Yes. Wild strawberry is vegan and vegetarian: Open Food Facts records nothing from an animal in it.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does wild strawberry have on a label?
In English wild strawberry can also read “woodland strawberry”, “alpine strawberry” or “carpathian strawberry”. On European labels it is “fraise des bois” in French, “wald-erdbeere” in German and “fragola di bosco” in Italian. The other 7 languages are listed below.
- French
- fraise des bois, fraises des bois
- German
- wald-erdbeere, walderdbeeren
- Italian
- fragola di bosco, fragole di bosco
- Dutch
- bosaardbei
- Polish
- poziomka, poziomki
- Danish
- skovjordbær
- Norwegian
- markjordbær
- Finnish
- ahomansikka, metsämansikka
- Hungarian
- erdei szamóca
- Croatian
- divlja Jagoda
Which foods contain wild strawberry?
Open Food Facts lists wild strawberry in the ingredients of 123 products, most often sweets, milk and yoghurt and sweetened drinks. Most of them are sold in France, the United States and Switzerland.
Products with it, by country of sale: France 83 · United States 10 · Switzerland 9 · Germany 8.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where wild strawberry turns up, not how much of the market it is.
What kind of ingredient is wild strawberry?
Wild strawberry is a kind of strawberry.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Wild strawberry
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- Wikipedia: Fragaria vesca
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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