Food and dish guide

Cassoulet with duck confit: allergens and what’s inside

Of 125 packs of cassoulet with duck confit whose ingredients Open Food Facts reads in full, 17% list milk and 13% list gluten. Another 15% carry a “may contain” line for celery. Most list salt, water and tomato.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

Not for you

for a milk allergy profile, on 17% of these packs

Which allergens are in cassoulet with duck confit?

Of 125 packs of cassoulet with duck confit whose ingredient list Open Food Facts reads in full, 17% list milk, 13% list gluten, 8% list egg and 6% list celery. Another 15% carry a “may contain” line for celery, 14% for gluten and 14% for milk. Recipes differ from pack to pack, so the label in your hand is the one that counts.

Milk allergyHeads up17% list milk; 14% more carry a “may contain” line for it.
Coeliac or gluten-freeHeads up13% list gluten; 14% more carry a “may contain” line for it.
Egg allergyHeads up8% list egg; 11% more carry a “may contain” line for it.
Celery allergyHeads up6% list celery; 15% more carry a “may contain” line for it.
Soy allergyHeads up3% list soy; 9% more carry a “may contain” line for it.
Peanut allergyHeads up2% list peanuts.

Not for you when most of these packs list the allergen, Heads up when fewer do or only a “may contain” line names it. In the app, a profile gets Not for you on a pack that lists the allergen and Heads up on one whose “may contain” line names it: it reads the pack in your hand, not these counts.

What is cassoulet with duck confit usually made of?

The ingredients most packs of cassoulet with duck confit list, with the share of packs that list each: salt (98%), water (90%), tomato (88%) and pork meat (84%).

Packs in Open Food Facts, by country of sale: France 301 · Germany 5 · Belgium 4 · Canada 2.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows what these packs list, not every recipe for cassoulet with duck confit.

Calories and nutrients

Not shown here. Open Food Facts records calories and nutrients per 100 g or per 100 ml without saying which, so a figure for all these packs together could mislead. The pack you buy prints its own, and that is the figure to log.

What kind of food is cassoulet with duck confit?

In the Open Food Facts categories, cassoulet with duck confit is a kind of cassoulet.

What else is cassoulet with duck confit called?

In EnglishWhite bean stew with duckCanned white bean stew with duck
French
Cassoulets au confit de canard, Cassoulet au canard
Dutch
Cassoulet met geconfijte eend

Bravoora reads every pack for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

Every share is counted over the packs whose ingredient list Open Food Facts reads in full. A pack lists an allergen when Open Food Facts’ allergen field names it, or when one of its ingredients stands for it by the same two-of-three checks as the ingredient dictionary (tahini is sesame, a cheese is milk). A “may contain” line counts only for an allergen the pack does not list.

  1. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  2. Open Food Facts: categories and ingredients taxonomies (names, kinds, allergens), ODbL
  3. Open Food Facts: Cassoulet with duck confit

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this guide’s data · How we check

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