Ingredient dictionary
Alaska pollock on a food label: it contains fish
Alaska pollock is a kind of fish. It contains fish, so the allergen labelling rules apply. It is not vegan. Open Food Facts finds it in 2,151 products, most often in fish and seafood. Per 100 g: about 71 kcal and 16 g protein.
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Alaska pollock=fish
Does Alaska pollock contain an allergen?
Yes. Alaska pollock contains fish: labels in the US, the UK, Europe and the Gulf must declare it.
| Allergen | US | UK and Europe | Gulf |
|---|---|---|---|
| Fish | Required | Required | Required |
Is Alaska pollock vegan?
No. Alaska pollock is not vegan: it comes from an animal. It is not vegetarian either.
A pack can differ from the usual recipe: the app reads the label in your hand.
What other names does Alaska pollock have on a label?
In English Alaska pollock can also read “Alaskan pollock” or “Theragra chalcogramma”. On European labels it is “Colin d'Alaska” in French, “Alaska Seelachs” in German and “Abadejo de Alaska” in Spanish. The other 7 languages are listed below.
- French
- Colin d'Alaska, Theragra chalcogramma
- German
- Alaska Seelachs, Alaska-Pollack
- Spanish
- Abadejo de Alaska, colín de Alaska
- Italian
- merluzzo d'Alaska, Pollack d'Alaska
- Dutch
- Alaskakoolvis, alaskapollak
- Portuguese
- merluza-do-alasca
- Polish
- Mintaj, mintaja
- Norwegian
- Alaskatheragra
- Finnish
- Alaskanseiti
- Croatian
- aljaška kolja
Which foods contain Alaska pollock?
Open Food Facts lists Alaska pollock or a more specific kind of it in the ingredients of 2,151 products, most often fish and seafood, ready meals and white fish. Most of them are sold in France, the United States and Germany.
Products with it, by country of sale: France 989 · United States 428 · Germany 309 · United Kingdom 125.
Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where Alaska pollock turns up, not how much of the market it is.
How many calories are in Alaska pollock?
Alaska pollock has about 71 kcal per 100 g, with 16 g protein, 0 g carbohydrate and 0.6 g fat. The figures are for the entry “Alaska pollock, raw” in CIQUAL, the French food composition table published by ANSES.
Also per 100 g: sugars 0 g, saturated fat 0 g, fibre 0.1 g, salt 0.48 g, energy 300 kJ.
ANSES CIQUAL table, CALNUT 2020 edition, food code 26006. A product’s own nutrition panel is the figure to log.
What kind of ingredient is Alaska pollock?
In the Open Food Facts ingredient tree, Alaska pollock sits under fish and white fish.
Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers
Sources
An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.
- Open Food Facts: Alaska pollock
- Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
- Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
- ANSES: CIQUAL French food composition table (CALNUT 2020 edition), Licence Ouverte 2.0
- European Union: Regulation 1169/2011 on food information to consumers, Annex II
- UK Food Standards Agency: Allergen guidance for food businesses (the 14 allergens)
- US FDA: Questions and Answers Regarding Food Allergen Labeling, Edition 5 (January 2025)
- Wikipedia: Alaska pollock
Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check
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