Ingredient dictionary

Rice on a food label: allergens, diets and other names

Rice is not one of the allergens that labels must declare. It is vegan. Open Food Facts finds it in 79,286 products, most often in pasta, rice and flour.

By Bravoora teamUpdated Sources checked 4 sourcesHow we check

Fits you

for a vegan profile

Does rice contain an allergen?

Rice is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is rice vegan?

Yes. Rice is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

VeganFits youNothing from an animal, by the Open Food Facts record.
VegetarianFits youNothing from an animal, by the Open Food Facts record.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does rice have on a label?

On European labels it is “riz” in French, “Reis” in German and “arroz” in Spanish. The other 13 languages are listed below.

French
riz, riz cru
German
Reis
Spanish
arroz
Italian
riso
Dutch
rijst
Portuguese
arroz
Polish
ryż, ryżu
Swedish
ris, risgryn
Danish
ris
Norwegian
ris
Finnish
riisi
Czech
rýže, rýže a obilniny
Hungarian
rizs
Romanian
orez
Croatian
riža, riže
Turkish
pirinç

Which foods contain rice?

Open Food Facts lists rice or a more specific kind of it in the ingredients of 79,286 products, most often pasta, rice and flour, biscuits and cakes and ready meals. Most of them are sold in the United States, France and the United Kingdom.

  • Pasta, rice and flour9,320
  • Biscuits and cakes8,661
  • Ready meals7,960
  • Breakfast cereals5,711
  • Savoury snacks2,915
  • Bread2,367

Products with it, by country of sale: United States 27,566 · France 22,230 · United Kingdom 7,105 · Germany 6,967.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where rice turns up, not how much of the market it is.

What kind of ingredient is rice?

Bravoora reads this ingredient for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

  1. Open Food Facts: Rice
  2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
  3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  4. Wikipedia: Rice

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check

Create a website profile with the things you avoid and the people you check for.

Build my profile

Save and edit your profile on this website. App transfer is not available yet.