Superior quality long grain parboiled brown rice on a food label: allergens, diets and other names

Does superior quality long grain parboiled brown rice contain an allergen?

Superior quality long grain parboiled brown rice is not one of the allergens that food labels must declare in the US, the UK, Europe or the Gulf. Open Food Facts does not link it to an allergen, and Bravoora’s label checker does not read the name as one.

Is superior quality long grain parboiled brown rice vegan?

Yes. Superior quality long grain parboiled brown rice is vegan and vegetarian: Open Food Facts records nothing from an animal in it.

A pack can differ from the usual recipe: the app reads the label in your hand.

What other names does superior quality long grain parboiled brown rice have on a label?

On European labels it is “riz long grain complet étuvé de qualité supérieure” in French, “brauner Spitzen-Langkornreis parboiled” in German and “arroz grano largo vaporizado integral de calidad superior” in Spanish. The other 2 languages are listed below.

French

riz long grain complet étuvé de qualité supérieure, riz long complet etuve de qualite superieure

German

brauner Spitzen-Langkornreis parboiled

Spanish

arroz grano largo vaporizado integral de calidad superior

Italian

riso integrale parboiled a grani lunghi di qualità superiore

Croatian

vrhunska kvaliteta parboiled smeđe riže dugog zrna

Which foods contain superior quality long grain parboiled brown rice?

Open Food Facts lists superior quality long grain parboiled brown rice in the ingredients of 12 products, most often pasta, rice and flour. Most of them are sold in France, Morocco and Martinique.

• Pasta, rice and flour12

Products with it, by country of sale: France 12 · Morocco 3 · Martinique 1 · Italy 1.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows where superior quality long grain parboiled brown rice turns up, not how much of the market it is.

What kind of ingredient is superior quality long grain parboiled brown rice?

In the Open Food Facts ingredient tree, superior quality long grain parboiled brown rice sits under parboiled long grain brown rice and superior quality long grain parboiled rice.

Sources

An allergen is stated only when two of three checks agree: the Open Food Facts record, Bravoora’s label checker, and the ingredient’s own name or family (oat flour is oats, a cheese is milk). Every name where they disagree waits for a person to review it.

1. Open Food Facts: Superior quality long grain parboiled brown rice
2. Open Food Facts: ingredients taxonomy (names, family tree, allergen and vegan flags), ODbL
3. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this dictionary’s data · How we check