Build my profileBuild my profile

Food and dish guide

Egg tagliatelle: allergens and what’s inside

Of 113 packs of egg tagliatelle whose ingredients Open Food Facts reads in full, 97% list egg and 97% list gluten. Another 47% carry a “may contain” line for soy. Most list egg, durum wheat semolina and water.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

Not for you

for an egg allergy profile, on 97% of these packs

Which allergens are in egg tagliatelle?

Of 113 packs of egg tagliatelle whose ingredient list Open Food Facts reads in full, 97% list egg, 97% list gluten, 3% list milk and 3% list soy. Another 47% carry a “may contain” line for soy, 21% for milk and 21% for mustard. Recipes differ from pack to pack, so the label in your hand is the one that counts.

Egg allergyNot for you97% list egg; 2% more carry a “may contain” line for it.
Coeliac or gluten-freeNot for you97% list gluten.
Milk allergyHeads up3% list milk; 21% more carry a “may contain” line for it.
Soy allergyHeads up3% list soy; 47% more carry a “may contain” line for it.
Celery allergyHeads up2% list celery; 10% more carry a “may contain” line for it.
Shellfish allergyHeads up2% list crustaceans; 5% more carry a “may contain” line for them; 6% carry a “may contain” line for molluscs.

Not for you when most of these packs list the allergen, Heads up when fewer do or only a “may contain” line names it. In the app, a profile gets Not for you on a pack that lists the allergen and Heads up on one whose “may contain” line names it: it reads the pack in your hand, not these counts.

Read the eggs guide · Read the gluten guide

What is egg tagliatelle usually made of?

The ingredients most packs of egg tagliatelle list, with the share of packs that list each: egg (96%), durum wheat semolina (95%), water (62%) and fresh egg (36%).

Packs in Open Food Facts, by country of sale: France 197 · Belgium 12 · Germany 12 · Italy 9.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows what these packs list, not every recipe for egg tagliatelle.

Calories and nutrients

Not shown here. Open Food Facts records calories and nutrients per 100 g or per 100 ml without saying which, so a figure for all these packs together could mislead. The pack you buy prints its own, and that is the figure to log.

What kind of food is egg tagliatelle?

In the Open Food Facts categories, egg tagliatelle is one of the egg noodles.

What else is egg tagliatelle called?

French
Tagliatelles aux œufs, tagliatelles aux œufs frais
German
Eiertagliatelle
Spanish
Tallarines de huevo
Italian
Tagliatelle all'uovo
Dutch
Eiertagliatelles

Bravoora reads every pack for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

Every share is counted over the packs whose ingredient list Open Food Facts reads in full. A pack lists an allergen when Open Food Facts’ allergen field names it, or when one of its ingredients stands for it by the same two-of-three checks as the ingredient dictionary (tahini is sesame, a cheese is milk). A “may contain” line counts only for an allergen the pack does not list.

  1. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  2. Open Food Facts: categories and ingredients taxonomies (names, kinds, allergens), ODbL
  3. Open Food Facts: Egg tagliatelle

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this guide’s data · How we check

Create a website profile with the things you avoid and the people you check for.

Build my profile

Save and edit your profile on this website. App transfer is not available yet.