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Food and dish guide

Rouille sauce: allergens and what’s inside

Of 55 packs of rouille sauce whose ingredients Open Food Facts reads in full, 87% list egg and 67% list mustard. Another 7% carry a “may contain” line for celery. Most list salt, water and garlic.

By Bravoora teamUpdated Sources checked 3 sourcesHow we check

Not for you

for an egg allergy profile, on 87% of these packs

Which allergens are in rouille sauce?

Of 55 packs of rouille sauce whose ingredient list Open Food Facts reads in full, 87% list egg, 67% list mustard, 35% list milk and 25% list fish. Another 7% carry a “may contain” line for celery, 7% for fish and 7% for molluscs. Recipes differ from pack to pack, so the label in your hand is the one that counts.

Egg allergyNot for you87% list egg; 2% more carry a “may contain” line for it.
Mustard allergyNot for you67% list mustard.
Milk allergyHeads up35% list milk; 2% more carry a “may contain” line for it.
Fish allergyHeads up25% list fish; 7% more carry a “may contain” line for it.
Sulphite sensitivityHeads up25% list sulphites.
Coeliac or gluten-freeHeads up15% list gluten; 2% more carry a “may contain” line for it.

Not for you when most of these packs list the allergen, Heads up when fewer do or only a “may contain” line names it. In the app, a profile gets Not for you on a pack that lists the allergen and Heads up on one whose “may contain” line names it: it reads the pack in your hand, not these counts.

Read the eggs guide · Read the mustard guide · Read the milk guide

What is rouille sauce usually made of?

The ingredients most packs of rouille sauce list, with the share of packs that list each: salt (96%), water (95%), garlic (93%) and egg yolk (82%).

Packs in Open Food Facts, by country of sale: France 206 · Belgium 6 · Switzerland 2 · Germany 1.

Counted on 13 October 2026 from the Open Food Facts product database, which volunteers fill from real packs: it shows what these packs list, not every recipe for rouille sauce.

Calories and nutrients

Not shown here. Open Food Facts records calories and nutrients per 100 g or per 100 ml without saying which, so a figure for all these packs together could mislead. The pack you buy prints its own, and that is the figure to log.

What kind of food is rouille sauce?

In the Open Food Facts categories, rouille sauce is a kind of sauce.

What else is rouille sauce called?

In Englishmayonnaise flavoured with garlic chilli pepper and fish brothRouille flavoured with garlic chilli pepper and fish broth
French
Sauce rouille

Bravoora reads every pack for everyone you shop for: an allergy or intolerance, a vegan or vegetarian diet, a calorie or protein goal, and the labels on supplements and skincare too. Build a profile · For dietitians, doctors and trainers

Sources

Every share is counted over the packs whose ingredient list Open Food Facts reads in full. A pack lists an allergen when Open Food Facts’ allergen field names it, or when one of its ingredients stands for it by the same two-of-three checks as the ingredient dictionary (tahini is sesame, a cheese is milk). A “may contain” line counts only for an allergen the pack does not list.

  1. Open Food Facts: product database, 4,535,553 products, read 13 October 2026, ODbL
  2. Open Food Facts: categories and ingredients taxonomies (names, kinds, allergens), ODbL
  3. Open Food Facts: Rouille sauce

Contains information from Open Food Facts, which is made available here under the Open Database License (ODbL). Read the licence · Download this guide’s data · How we check

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